Beans

Jambo is the ideal organic coffee for an espresso, it is a medium roast and is slightly acidic. This hybrid coffee, with powerful and exquisite flavors, produced in the lush and bushy hills ensures a total change of scenery!

The Kasaï is an organic blend designed to provide a soft and tasty drip coffee. Lighter than Molango, Kasaï was made from coffees selected for the value of their aromas. We perceive sensual and typical notes of the grains ripened under the tropical sun. The play of flavors is subtly revealed by an inventive and delicate roasting.

A blend of equal parts Colombian Excelso and Moka Djimmah, roasted light brown. This well-balanced coffee contains a floral and chocolaty aroma, being the perfect combination for a gourmet coffee. If you are not a big fan of a strong and bold coffee, the Moka Crème blend is the perfect one for you, with a medium roast and mild intensity your taste buds will be asking for more!

The noble and bold scent is the first emotion raised by the subtle and coherent mixture of the beans of this coffee. Cultivated in the secluded mountains of the Southern Hemisphere, this exceptional coffee is full of incomparable flavors and aromas! This medium roast blend contains an intensity of ⅘, making it the strongest in our organic coffee category. Also, Molango coffee is our most popular in our organic ranges!

An exotic mix from Ethiopia and SHG Costa Rica; very darkly-roasted with Cameroun or Zaire coffee beans at high temperature for 45 minutes. Unlike raw Turkish coffee beans, this oriental blend has an accentuated black colour.

An exotic mix from Ethiopia and SHG Costa Rica; very darkly-roasted with Cameroun or Zaire coffee beans at high temperature for 45 minutes. Unlike raw Turkish coffee beans, this oriental blend has an accentuated black color.

Café Parisien est un mélange qui fut élaboré par M. Philippe AGGA. Ce café contient un mélange de grain noir et brun torréfier à la perfection contenant une légère acidité créant un goût mystérieux et balancer. Vous l'apprécierez particulièrement le matin, pour un réveille tonique. En filtre, il se révélera totalement.

This medium roast, reminiscent of the popular coffees of Northern Italy, offers a slightly nutty flavour. This blend has been elaborated for espresso and coffee drip

This Kenya-influenced blend has been designed to have a gourmet and refined coffee while keeping a rich body and its aromas of a world apart. This coffee is the one we offer at all the great gastronomic tables in Quebec. V.I.P Gourmet, a blend that will make your taste buds ask for more!