At AGGA Coffee, our passion and dedication to the art of coffee roasting is truely reflected through our vast selection of coffees. Whether it's whole beans or ground coffee, we select the very best coffee beans from around the world.
The foundation of our coffees showcases specific and distinct savory features, AGGA Coffee produces traditional coffees respectful to the richness of flavors and bold personal style. Talent is illustrated through perfect knowledge of coffee plantation and expertise of a wide roasting variety. Our roasting secrets allow us to capture and hold of the most sublime cultivation this creating the beauty and richness of our flavors to be released in your coffee cups. Both amateurs and connoisseurs will discover a balance of coffee flavors that bring out a feeling of perfect harmony among the aromas.
Discover our different lines of coffee to satisfy your needs!
A blend of equal parts Colombian Excelso and Moka Djimmah, roasted light brown. This well-balanced coffee contains a floral and chocolaty aroma, being the perfect combination for a gourmet coffee. If you are not a big fan of a strong and bold coffee, the Moka Crème blend is the perfect one for you, with a medium roast and mild intensity your taste buds will be asking for more!
An exotic mix from Ethiopia and SHG Costa Rica; very darkly-roasted with Cameroun or Zaire coffee beans at high temperature for 45 minutes. Unlike raw Turkish coffee beans, this oriental blend has an accentuated black color.
Café Parisien est un mélange qui fut élaboré par M. Philippe AGGA. Ce café contient un mélange de grain noir et brun torréfier à la perfection contenant une légère acidité créant un goût mystérieux et balancer. Vous l'apprécierez particulièrement le matin, pour un réveille tonique. En filtre, il se révélera totalement.